Top Maple Syrup Manufacturers & Suppliers for B2B Sourcing

Top Maple Syrup Manufacturers & Suppliers for B2B Sourcing

Explore a curated selection of verified **maple syrup** suppliers and manufacturers, streamlining your B2B sourcing process.

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Why choose Esgrid

Maple Syrup Procurement: Quality, Compliance, Global Access

For B2B procurement, sourcing verified maple syrup suppliers is paramount for quality assurance, consistency, and compliance. Ensuring your maple syrup supply adheres to global procurement standards and certifications like ISO, IFS, and BRC minimizes risk and guarantees export reliability. Partnering with a verified supplier means consistent quality and adherence to strict food safety protocols.

  • Certified quality and food safety standards (ISO, IFS, BRC, HACCP)

  • Reliable B2B procurement channels with traceable supplier data

  • Audited manufacturing facilities and transparent quality assurance

  • Reduced sourcing risk and simplified RFQ and tender management

  • Consistent global supply from vetted, verified suppliers

How Esgrid simplifies supplier discovery

Esgrid streamlines finding and evaluating verified maple syrup suppliers. Our B2B platform offers advanced vetting, smart filters based on certifications, and structured data for unparalleled transparency and efficiency in sourcing. Gain global access to vetted maple syrup manufacturers, reducing risk and ensuring compliance. Below you’ll find the leading maple syrup manufacturers meeting global export standards.

Why choose Esgrid

Global Certified Maple Syrup Suppliers for B2B Procurement

For reliable procurement of maple syrup, trust is built on verifiable data. Esgrid ensures unparalleled transparency by providing access to thoroughly vetted maple syrup suppliers. Our B2B platform meticulously verifies certifications and quality assurance processes, offering complete traceability for every supplier. This commitment to data accuracy reinforces platform credibility, allowing buyers to confidently assess potential partners. Accessing comprehensive profiles ensures compliance with global standards, reducing sourcing risks significantly. Buyers gain the necessary insights to make informed decisions and secure high-quality maple syrup.

Access verified maple syrup suppliers and sourcing data

Esgrid gives buyers direct access to complete supplier profiles, including detailed certifications and contact information. Our verified listings confirm adherence to critical compliance standards such as ISO, IFS, and BRC, facilitating efficient tender and RFQ management. Buyers can review audit reports and production capabilities, streamlining their global trade operations. This structured approach empowers procurement teams to connect with reliable partners. Sign up today to explore a comprehensive network of verified maple syrup suppliers and their detailed sourcing data.

Frequently asked questions

What is the minimum order quantity for bulk maple syrup?

For bulk maple syrup orders, minimum quantities and pricing models vary by supplier. Some producers, like Sterling Valley Maple, offer transparent pricing with no strict minimums but provide the lowest prices for orders of 10 cases or more, recommending LTL trucking for 10-15 cases or more to optimize shipping costs. Other suppliers, such as Honeyville, may require an overall minimum order of $750 or one mixed pallet for wholesale distribution, with a potential delivery fee for unmet MOQs. MapleSyrupWorld offers bulk discounts of 20% on orders exceeding 200 products, with bulk pricing typically applied per pallet for large jugs, pails, and drums. Shipping bulk maple syrup often involves pallet freight for larger volumes (e.g., over 50 gallons), impacting overall cost.

What certifications ensure maple syrup quality and compliance?

Ensuring high-quality maple syrup requires adherence to various standards and certifications. The USDA National Organic Program (NOP) sets guidelines for organic maple syrup, covering forest management and production practices. Many producers adopt Global Food Safety Initiative (GFSI) standards, like the Safe Quality Foods (SQF) Program, to meet regulatory and consumer expectations. Supplier verification processes, including detailed questionnaires and documentation of FDA registration and state licenses, are also critical. In Canada, the Canadian Food Inspection Agency (CFIA) mandates registration, specific labeling, and inspections for maple syrup. Additionally, the USDA defines U.S. Grade A standards, ensuring specific quality attributes like color, flavor, and purity.

What are the common packaging options for bulk maple syrup?

Bulk maple syrup is commonly available in diverse packaging formats to suit various commercial needs. These include large jugs, pails, and drums, offering flexibility for industrial applications, food service, or retail repackaging. For substantial volumes, IBC totes (intermediate bulk containers) provide an efficient and cost-effective solution. Many suppliers also offer private-label opportunities, enabling businesses to brand maple syrup with their own labels, thereby enhancing market presence. Logistics typically involve palletized shipping for these bulk containers, optimizing transport efficiency and ensuring secure delivery of high-quality maple syrup.

What is the minimum order quantity for bulk maple syrup?

For bulk maple syrup orders, minimum quantities and pricing models vary by supplier. Some producers, like Sterling Valley Maple, offer transparent pricing with no strict minimums but provide the lowest prices for orders of 10 cases or more, recommending LTL trucking for 10-15 cases or more to optimize shipping costs. Other suppliers, such as Honeyville, may require an overall minimum order of $750 or one mixed pallet for wholesale distribution, with a potential delivery fee for unmet MOQs. MapleSyrupWorld offers bulk discounts of 20% on orders exceeding 200 products, with bulk pricing typically applied per pallet for large jugs, pails, and drums. Shipping bulk maple syrup often involves pallet freight for larger volumes (e.g., over 50 gallons), impacting overall cost.

What certifications ensure maple syrup quality and compliance?

Ensuring high-quality maple syrup requires adherence to various standards and certifications. The USDA National Organic Program (NOP) sets guidelines for organic maple syrup, covering forest management and production practices. Many producers adopt Global Food Safety Initiative (GFSI) standards, like the Safe Quality Foods (SQF) Program, to meet regulatory and consumer expectations. Supplier verification processes, including detailed questionnaires and documentation of FDA registration and state licenses, are also critical. In Canada, the Canadian Food Inspection Agency (CFIA) mandates registration, specific labeling, and inspections for maple syrup. Additionally, the USDA defines U.S. Grade A standards, ensuring specific quality attributes like color, flavor, and purity.

What are the common packaging options for bulk maple syrup?

Bulk maple syrup is commonly available in diverse packaging formats to suit various commercial needs. These include large jugs, pails, and drums, offering flexibility for industrial applications, food service, or retail repackaging. For substantial volumes, IBC totes (intermediate bulk containers) provide an efficient and cost-effective solution. Many suppliers also offer private-label opportunities, enabling businesses to brand maple syrup with their own labels, thereby enhancing market presence. Logistics typically involve palletized shipping for these bulk containers, optimizing transport efficiency and ensuring secure delivery of high-quality maple syrup.

What is the minimum order quantity for bulk maple syrup?

For bulk maple syrup orders, minimum quantities and pricing models vary by supplier. Some producers, like Sterling Valley Maple, offer transparent pricing with no strict minimums but provide the lowest prices for orders of 10 cases or more, recommending LTL trucking for 10-15 cases or more to optimize shipping costs. Other suppliers, such as Honeyville, may require an overall minimum order of $750 or one mixed pallet for wholesale distribution, with a potential delivery fee for unmet MOQs. MapleSyrupWorld offers bulk discounts of 20% on orders exceeding 200 products, with bulk pricing typically applied per pallet for large jugs, pails, and drums. Shipping bulk maple syrup often involves pallet freight for larger volumes (e.g., over 50 gallons), impacting overall cost.

What certifications ensure maple syrup quality and compliance?

Ensuring high-quality maple syrup requires adherence to various standards and certifications. The USDA National Organic Program (NOP) sets guidelines for organic maple syrup, covering forest management and production practices. Many producers adopt Global Food Safety Initiative (GFSI) standards, like the Safe Quality Foods (SQF) Program, to meet regulatory and consumer expectations. Supplier verification processes, including detailed questionnaires and documentation of FDA registration and state licenses, are also critical. In Canada, the Canadian Food Inspection Agency (CFIA) mandates registration, specific labeling, and inspections for maple syrup. Additionally, the USDA defines U.S. Grade A standards, ensuring specific quality attributes like color, flavor, and purity.

What are the common packaging options for bulk maple syrup?

Bulk maple syrup is commonly available in diverse packaging formats to suit various commercial needs. These include large jugs, pails, and drums, offering flexibility for industrial applications, food service, or retail repackaging. For substantial volumes, IBC totes (intermediate bulk containers) provide an efficient and cost-effective solution. Many suppliers also offer private-label opportunities, enabling businesses to brand maple syrup with their own labels, thereby enhancing market presence. Logistics typically involve palletized shipping for these bulk containers, optimizing transport efficiency and ensuring secure delivery of high-quality maple syrup.

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